Unique events designed to celebrate local farms. Al fresco dining farm tour locally brewed beverages live music. One of the things that makes Dinner on the Farm truly special is that it really manages to capture that classic romantic feel. You can easily hunker down on a blanket with a significant other and just take in the scenic farm view or you can bring the entire family for a good old-fashioned community-style get together.

Sharing the good stuff of life. Thursday, August 25, 2011. Dinner on the Porch has MOVED to Wordpress! Well, after a grueling 8 hours of work on a new blog format at wordpress. Posting comments on the site should be easier AND there is a print button at the bottom of each post! 1 large red onion.

Mix all ingredients well in a food processor. Pour into a parchment lined 9 X 13 pan and bake at 350F for 20-25 minutes until just set. 2 cups long grain rice. Preheat the oven to 350 F. Line a baking sheet with parchment paper or silpat.

Samos is owned by a Greek family that purportedly keeps close tabs on the authenticity of the dishes. Maggie and I settled for a simple white table wine that made us feel right at home.

I also made this recipe with the enormous marrow that was donated to us. The feta cheese really makes it. The whole recipe is very seasonal, using marrows and tomatoes. Moroccan veggie parcels with aubergine sauce.